MCCALLEN DRINK FUNDAMENTALS EXPLAINED

Bitters are made by infusing a neutral spirit with a number of aromatics or botanicals – spices, tree bark, roots, seeds or fruits.The whisky’s marginally spicy finish also pairs nicely with dishes featuring heat spices like cinnamon or nutmeg.Nevertheless, Macallan is just not your usual whisky; it’s very easy to adore, not overly peaty, and